Maître Choux

Being from Biarritz myself, when I heard that the talented Basque pastry chef, Joakim Prat, had opened his first patisserie in London, I felt like I had to head over to South Kensington sharpish to sample the delights on offer at Maître Choux. Of course this meant Jonny and I couldn’t resist taking some photos too.

Joakim ended up sending us home with bags full of his favourite little treats to photograph back at home too. Pictures of these coming soon!

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